Flavors

*All cupcakes are sold by the dozen with a two dozen minimum. 

Traditional Cake Flavors include 
$15 per dozen, with any choice of traditional topping
$10 per dozen for mini cupcakes

- Chocolate

- Vanilla

- Chocolate/ Vanilla Marble

- White

- Yellow

- Strawberry

- Confetti

Premium Cake Flavors include 
$18 per dozen with any choice of traditional topping
$12 per dozen for mini cupcakes

- Lemon Poppy

- Fresh Strawberry

- Peanut Butter

- Lime 

- Carrot

- Gluten-Free Vanilla or Chocolate

- Banana

- Lemon

- Red Velvet

Traditional Fillings/Toppings include:

- Chocolate Butter Cream

- Chocolate Whipped Cream

- Vanilla Butter Cream

- Vanilla Whipped Cream

Premium Toppings include
+$3 per dozen
+$2 per dozen for mini cupcakes

- Fresh Fruit

- Cream Cheese

- Bavarian Cream

- Lemon Whipped/ Buttercream

- Raspberry Whipped/Buttercream

- Blueberry Whipped/ Buttercream

- Caramel Whipped/ Buttercream

- Salted Caramel Buttercream

- Homemade Cream Cheese
- Honey
- Peanut Butter

Premium Fillings include
+$3 per dozen
+$2 per dozen for mini cupcakes

- Apricot

- Cherry

- Apple

- Raspberry

- Cream Cheese

- Homemade Cream Cheese

- Strawberry

- Bavarian Cream

- Lemon

- Pineapple

- Chocolate

- Dulce De Leche

Specialty Cupcakes (Regular Dozen, Mini Dozen)

- Banana Cream Pie: $26, $21

- Banana Split: $29, $25

- Blackberry Cabernet: $35, $30

- Blueberry: $23, $18

- Boston Cream Pie: $29, $25

- Butterfinger: $20, $15

- Cookies and Cream: $29, $24

- Double Chocolate Mocha Crunch: $29, $24

- Lemon Blueberry Marble: $26, $21

- Lemon Cream: $23, $18

- Margarita: $35, $30

- Owner's Favorite (lemon cake, filled with raspberries and topped with vanilla whipped cream): $23, $18

- Peanut Butter and Chocolate: $32, $27

- Strawberry Lemonade: $23, $18

- Red Velvet: $23, $18

- Rootbeer: $23, $18

- Salted Caramel: $33, $28

- Samoas: $23, $18

- Sesame Honey: $23, $18

- Tiramisu: $32, $18

- Toffee Crunch: $23, $18

- Tres Leches: $29, $24